Three Layer Victoria Sponge Cake

Price: £22.00

Description: Three light, vanilla sponge cakes filled with two generous layers of strawberry jam and buttercream and topped with a dusting of icing sugar. The quintessential British cake, ideal for celebrations. Handmade to order and baked fresh in our Lightwater kitchen. 8" cake, serves 12-16 generous slices.

Price: 22.00

Ingredients: BUTTER, icing sugar, FLOUR, sugar, EGGS, strawberry jam [sugar, strawberries, gelling agent, pectins, acidity regulators, citric acid, sodium citrates] baking powder For allergens: see ingredients in BOLD 

Allergen statement: Made in an environment which handles nuts, dairy, gluten and other allergens. Although we take great care in preparing our products, we cannot guarantee that they are free of any allergens

Best Before: see side of box. Store at cool room temperature for up to two days or in the fridge for up to four days. To enjoy at its best, remove cake from the fridge half an hour before eating